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Professional Chefs Blindly Taste Test Cheese | Test Kitchen Talks | Bon Appétit

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Which of the Test Kitchen folks is the best at blindly taste testing and identifying cheese? We all know who we think it is (cough cough Chris Morocco), but the winner might surprise you. Or not.
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Professional Chefs Blindly Taste Test Cheese | Test Kitchen Talks | Bon Appétit

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Jul 18, 2019

test kitchen talksbrad leonecarla musicandy baraghanicooking advicepriya krishnachris moroccogaby melianamiel stanekcheeseidentify cheesecooking tipstest kitchen talkbrad bon appetitchris bon appetitpriya bon appetitkitchen mistakeskitchen mistakeandy bon appetitgaby bon appetitcarla bon appetitamiel bon appetitmolly bon appetithow to cheesehow to identify cheesedifferent cheesetypes of cheesefoodbon appetit

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Comments 3 576
Werner van Alphen
Werner van Alphen 9 minutes ago
As a Dutch person, I almost felt offended you defined Gouda cheese as Goat cheese... it's typically a mild & creamy yellow cow cheese. But it was very entertaining of course.
Anthea Johnson
Anthea Johnson 7 hours ago
Gabby's me..
Sage Hoge
Sage Hoge 10 hours ago
lets put white text on white background
Champloo Ronin
Champloo Ronin 14 hours ago
What’s test cheese?
yordy garcia
yordy garcia 15 hours ago
It’s not Oaxacan cheese unless it’s rolled up into a ball and flat. Almost like foot roll ups but thick strips
Digit4lis
Digit4lis 21 hour ago
Isn't Velveeta a brand, not a type of cheese?
Mai Yer Vang
Mai Yer Vang 22 hours ago
I'm like gaby when it comes to cheese.😂😂
Nami Yusaka
Nami Yusaka 22 hours ago
Can you make carla's letters ANY lighter?!!!!
joshua angelo
"Weird flex but okay"
AduhYeah System
Andy: “This feels like a typical Saturday night” Me: ( ͡° ͜ʖ ͡° )
Rose Notru
Rose Notru Day ago
**picks up cheese** s q u i s h y b o y
Clynton van den Bergh
Note to the video editor, we need longer pauses to actually read everything
tommyk1214
tommyk1214 Day ago
All these chefs pronouncing Gouda wrong....
DialDominic
DialDominic Day ago
So velveeta won’t be sponsoring any videos lol
Erik Lundqvist
Please do another cheese taster :)
Weng Wong
Weng Wong Day ago
Can i take Amiel home with me? So freaking cute
Warlord1981NL
As a Dutch living in the Netherlands I can tell you there is no such thing as a Gouda goat cheese. Whatever the hell that is, that is not Gouda.
Chad Meriweather
lmaooo GABBY said what’s cheese? hell
94henry94
94henry94 Day ago
Molly rockin them Air Maxes. I see you. nice colourway
ahdi tah
ahdi tah 2 days ago
Brad is so funny 😂
rio_ xia
rio_ xia 2 days ago
I love these videos where the whole kitchen does a task or a taste test
Jai's World
Jai's World 2 days ago
I love molly ‘same sh*t’
Awesum Bear
Awesum Bear 2 days ago
LMAO Gaby is me at 2:02 "everything tastes the same"
Claire Gregg
Claire Gregg 2 days ago
Everyone: *Washing the taste of velveeta from their mouths and groaning* Brad: “It’s good, though!”
Phuoc Trinh
Phuoc Trinh 2 days ago
Y’all did gabby dirty she did say mozzarella cheese lol and you gave her no point even though it’s right haha
jajajeomaiskaal
jajajeomaiskaal 2 days ago
Gouda: "made with goats milk". Excuse me, what?
Eunice Kokor
Eunice Kokor 2 days ago
I'm really feeling a part two of this blind cheese taste test. so many more cheese out there!!
Adam Rasmussen
Adam Rasmussen 2 days ago
Americans not being able to pronounce Gouda is just.... wow
Nellie Rutten
Nellie Rutten 2 days ago
Is Brad the only straight guy?
Mike Birchall
Mike Birchall 2 days ago
If u read this u r 3:36
Sara Carr
Sara Carr 2 days ago
my favorite part of this video is everyone gagging after eating Velveeta, and then it cuts to Brad saying, "it's good though"
Six
Six 3 days ago
lol. how did the guy on the bottom get a point for saying he's never had velveeta before but guessing that it was another kind of cheese?
Jeremiah Bachmann
You put Andy on top and gave him 3 points, even though he only got one correct. Your math is off over there. How do you bake?
MisterX3866
MisterX3866 3 days ago
Please do not call these people professional chefs. They aren't working in a restaurant nor for that matter are they working anywhere that feeds people. Do not demean the work, effort, and sacrifices put in by real actual chefs.
Olivia Hernandez
Olivia Hernandez 3 days ago
I hope whoever edits these videos makes good money because they deserve it the popup bubbles are always funny af
Camila Hueth
Camila Hueth 3 days ago
gaby is so mf cute im screaming
MrDude6996
MrDude6996 3 days ago
Im the cheese god, i smell it and i know it
jeni150023
jeni150023 3 days ago
As this video was playing I could taste the cheeses, the only one I'm not aware of is plave but I will say Oaxaca is disgusting
Oscar Mejia
Oscar Mejia 3 days ago
Can Andy please f...k me in the a.. sometime? 🤣🤣
bob hill
bob hill 3 days ago
white text on a white background.
Peridot Universe
Peridot Universe 4 days ago
Hilarious video lmao, however it low-key irked me when Brad was throwing the cheese, idk
Croft
Croft 4 days ago
Guessing just based on touch and taste is no joke, I'm impressed they got so much right.
E. Limani
E. Limani 4 days ago
Gabys humor is way to underrated in these comments 😂 she's hilarious
Jake Martin
Jake Martin 4 days ago
these seem like home chefs not pros
Alexandre MIVEDOR
Gaby and Brad... even though you didn't get the win, we still love you
David McCoul
David McCoul 5 days ago
“I can’t tell what it is! It’s cheese!” - Gaby 2019
Brian Fowler
Brian Fowler 5 days ago
For some reason, I don't think Oaxaca cheesemakers will be plugging this video. Just a feeling...
Jessica Knutson
Jessica Knutson 5 days ago
I don't know what cheap brand of Oaxaca cheese y'all had but it's one of my favorites!! Should be eaten on the warmer side or melted though...
Erwan M
Erwan M 5 days ago
Oh my God! Nooo! Comté is Comté, Gruyère is Gruyère. Comté has nothing to do with Gruyère, it's a sort of cheese, not a sort of Gruyère. Sorry guys, you know I love you, but can't let this HUGE mistake stays on forever on the Internet
Ana- Sofia
Ana- Sofia 5 days ago
COMTE IS FROM WHERE I LIVE OMMG OMMMG YEEAAAAH BESANÇON CITY OF COMTÉ ommmgg i NEVER imagined that our precious trésor would be in this show !!!!
Dot Gasner
Dot Gasner 5 days ago
Reminder to all that get so much joy from these videos... we need BA to stay in business so subscribe to the mag itself if you can! I did and have none regrets ;)
Dydy LeGiraffe
Dydy LeGiraffe 5 days ago
Maybe next time you can do Bakers try to guess different Pastries. Claire and Molly could be here and maybe others
Crystal Franke-Carlisle
To be proper Gouda, it should be with cow milk. I'm not sure why they're calling a sheep cheese Gouda. I just told this to my Dutch husband and his reply was "I don't trust Americans when it comes to cheese."
Hunter Johnston
Hunter Johnston 5 days ago
100% watching less now because you all should be better at this, because your a professional kitchen!
Michael Nelson
Michael Nelson 6 days ago
Totally totally do more of this, please make it a series
Adria MacDonald
Adria MacDonald 7 days ago
LMAO! Brad, you are our sunshine 🌞
Doni JoharGarcia
Doni JoharGarcia 7 days ago
Andy: " This feels like a typical Saturday night" Omg. Same.
Rachel Porter
Rachel Porter 7 days ago
omg i was just WAITING for brad to say the velveeta tasted good as soon as he tried it 😂😂😂 i am dying laughing. OMG HE GUESSED GOUDA WAS VELVEETA LATER IT DOES NOT GET BETTER THAN THIS
Jess Losgar
Jess Losgar 7 days ago
Gaby is officially my favorite person ever lol
Ruby MacP
Ruby MacP 8 days ago
Poor Gaby!!
Animal
Animal 8 days ago
"Im gonna kill myself" Welcome to It's Dead with Gaby
Frank Voss
Frank Voss 9 days ago
is brad operating on a cheese delay
Aegon 01
Aegon 01 9 days ago
Came for the knowledge test, stayed because 1:37
Avalorne
Avalorne 9 days ago
Gaby is my spirit animal
Maxime Cloutier
Maxime Cloutier 9 days ago
I didn't realize "La vache qui rit" is a cheese known outside of Quebec lol.
Alice Rocha Castanho
You guys have to do one of chocolate taste test blind folded
Spencer Allegra
Spencer Allegra 9 days ago
Me ordering at subway: can I have the spicey white cheese
FesseDeLynx
FesseDeLynx 9 days ago
Saying gruyère for comté for French and Swiss people is like cursing 🤣
Nikhil Krishna
Nikhil Krishna 9 days ago
Bon Appetit is like Buzzfeed without the fakeness and aggressive wokeness
LUHREEN
LUHREEN 10 days ago
poor oaxaca got roaaaasted lmao
Matthew Tom
Matthew Tom 10 days ago
They should blindfold taste test different apples next lol! O_O||
Bla484
Bla484 10 days ago
I love Chris Morocco
XYpsilon
XYpsilon 11 days ago
Gouda tastes "gaoty"? What kind of Gouda do you had? O_o I for myself know it as more like a "kids" cheese... because it's very mild (at least the young one. If you had a very old one it is different, but by no means goaty... at least the ones I know ^^°)
Eurovision Gamer
Eurovision Gamer 11 days ago
Comté is not gruyère, wtf
Thomas Reilly
Thomas Reilly 11 days ago
Someone's losing their jobs today
Oyinda4lyfe
Oyinda4lyfe 11 days ago
Andy: "I feel like I keep thinking, and then I doubt myself" Me on every exam....
Joshua Tatro
Joshua Tatro 12 days ago
Not saying you should eat Velveeta (it isn't good), but only Brad's reaction seems reasonable. Plus, no one had the visceral, gag reaction until they confirmed it was indeed Velveeta. If you ate it a minute ago and you were fine, no need for theatrics after the fact.
Your Mom
Your Mom 12 days ago
That's the queso
Veerle Schoon
Veerle Schoon 12 days ago
I'm sorry but I'm Dutch and Gouda is definitely not made with goat's milk.
OtherGuy
OtherGuy 12 days ago
I love gaby she’s so funny
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