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Molly Makes Arancini | From the Test Kitchen | Bon Appétit

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Join Molly in the Test Kitchen as she makes arancini (deep fried stuffed rice balls)! To make these Sicilian cheese-filled snacks, you first have to make risotto, then use the risotto to make cheese-stuffed balls, then coat them with breadcrumbs and deep-fry them. It’s a labor of love that will make other people love you, which is reason enough to give this recipe a try.
Check out the recipe here: bonappetit.com/recipe/mozzarella-arancini-stuffed-rice-balls
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Molly Makes Arancini | From the Test Kitchen | Bon Appétit

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Nov 8, 2018

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Comments 1 624
Molly Baz
Molly Baz 11 months ago
If molten arancini are the new mozzarella sticks, I can’t think of a better way to bring home our 100th episode. Tune into this celebration station ASAP!!! 😘
A B
A B Day ago
It’s rawwwwwwwwwww
hart
hart 17 days ago
@Robert van Deventer can you non americans please please please spell things properly, see, that doesn't feel good right? Stop being a baby, and just enjoy risotto, you know what they're talking about, that's what matters.
Robert van Deventer
Can you Americans please, please, pleae start pronouning foreign words correctly!!! It's risotto with a short "o" because of the double "t". God! It makes you sound like imbeciles. And that's just one example.
hart
hart 18 days ago
Molly, you're so pretty!
strix2035
strix2035 3 days ago
This is a rice ball not arancini. You need to make the top to a point.
Jazz Sky
Jazz Sky 5 days ago
What kind of white wine do you use?
Nan Yobizniz
Nan Yobizniz 7 days ago
Love this Lady!!!!!!!✌️
Nuts Mc Flurry
Nuts Mc Flurry 7 days ago
Molly is adorable.
X-DOG-360
X-DOG-360 9 days ago
Lots of steps lots of cleanup but very gooood!
Theo Louisdore
Theo Louisdore 9 days ago
Omg had to stop watching because of the pronounciation of risotto
RolandM4te
RolandM4te 13 days ago
Molly's face sells I swear to god
tobias herber
tobias herber 13 days ago
i love ba and molly but rice and onion ratio are off congrats for the 100 tho
abdul199321
abdul199321 13 days ago
Risotto balls?
Joe Anthony
Joe Anthony 13 days ago
Ewww dip my rice all in that smh sucksssssssssssssssss grossss rice balls should never have that much cheese in them dropped the ball we want brad!!!
Joe Anthony
Joe Anthony 13 days ago
If your rice balls are dry you aren’t having traditional rice balls smh says all rice balls are dry and that hers are the best because she adds cream lmao
Angela Oldham
Angela Oldham 18 days ago
"ree-zo-do"
Herbie Shapiro
Herbie Shapiro 18 days ago
In a world of instagram filters and plastic duck faces a natural beauty like molly is a breath of fresh air 😍
Ahxel
Ahxel 25 days ago
not used to hearing molly say an ingredient's full name (4:18)
Haya Mor
Haya Mor 26 days ago
ALLICIIIIIIIIINNNNNN
mstreds
mstreds 26 days ago
Chris is looking very butch in the background
J K
J K 27 days ago
I always take an ice cream scoop. works great
francesca salvati
francesca salvati 27 days ago
Calabrian chillies -> "they're Sicilian"
Janani Siva
Janani Siva 29 days ago
What can I use to deglaze instead of alcohol?
Ariel Dorsey
Ariel Dorsey Month ago
The devil works hard but Chris Morocco works harder (in the background of every video)
Omar Zavala
Omar Zavala Month ago
Delicious; will try over the weekend. What’s the brand of the blue/beige cap of the guy in the background? Looks really cool.
Berra Saral
Berra Saral Month ago
Parmesan ruins every recipe for me. Not because it doesn't taste good but because I can't find any where I live
Sabrina Parisi
Sabrina Parisi Month ago
Calabrian chillis are not Sicilian chillis! calabria and Sicily are two different regions.
shoedoor
shoedoor Month ago
Noice Molly, noice.
Stefan Schwalenberg
Don't know if this has been mentioned, but deep fried risotto balls with mozzarella inside are called suppli al telefono (telephone wires). Arancini have either some kind of ragu or vegetable as filling.
I’m Is Ann
I’m Is Ann Month ago
Molly: I’m not here for dry arancini. Me: I fux with Molly! 🍝
Sketch Paper
Sketch Paper Month ago
0:42 'rizz-o-toe' sounds like a long lost member of the Wu Tang Clan. Show some respect to the country's recipe you are making money from.
That Simi
That Simi Month ago
Send me one? In the post?
aznee
aznee Month ago
i cant help but be annoyed by the way she pronounces risoootoe reeeeeee how hard can it be to pronounce it with short Os and a sharp T?
Vincenzo's Plate
I'm in love with arancini
imaginejade
imaginejade Month ago
The wet and dry hand is genious!!! Im gonna try that for sure !
imaginejade
imaginejade Month ago
Wow...this is RICH! I dont think I can afford that with my 26 ww points...😂
Chris Curran
Chris Curran 2 months ago
Wait! A Molly episode that doesn't require a dump truck to backup and drop a pile of salt? Wow, 100th episode is the mark of a new epoch.
Fiona Gollub
Fiona Gollub 2 months ago
The molly say risotto drives me CRAZY!! RI-SOT-TO it’s has 1 S and 2 Ts
Rosemary Chirco
Rosemary Chirco 2 months ago
These are not the real Sicilian Arancini.
john alt
john alt 2 months ago
IT WOULD'VE TASTE AND LOOK BETTER IF YOU WOULD'VE ADDED PIECES OF CULANTRO TO IT.
john alt
john alt 2 months ago
ARE YOUR HANDS CLEAN WHEN YOU'RE FORMING THE ARANCINI WITH YOUR HANDS?
john alt
john alt 2 months ago
HOW COME YOU DON'T USE THE OVERALL APRON ANYMORE? IT LOOKED SEXY ON YOU.
john alt
john alt 2 months ago
YOU DIDN'T SAY WHAT KIND OF BROTH THE STOCK WAS.
john alt
john alt 2 months ago
Sean H, I didn't hear her say it on the video, but later on that night while we were having dinner she said it was beef stock.
Sean H
Sean H 2 months ago
2:47 yeah she does. It's low sodium chicken broth
john alt
john alt 2 months ago
MOLLY, SO YOU KNOW HOW TO MAKE BALLS. I BETTER HOLD ON TO MINE.
Misfit 636
Misfit 636 2 months ago
Dang she’s a cutie
Ralph DeVincenzis
Ralph DeVincenzis 2 months ago
Molly I`ve never seen gralic in the sofrito for rissotto ever .... I think Italian chefs are screaming at the screen right now ...LOL
Mark Stephen
Mark Stephen 2 months ago
“NSFW, for sure”
Ken Keenan
Ken Keenan 29 days ago
"Not Safe For Waistline"
Stefan Zubal
Stefan Zubal 2 months ago
mm Molly!!
Dale Martin
Dale Martin 2 months ago
Your spouse is one lucky person!
Privacy First
Privacy First 2 months ago
good job for the recipe, pretty close, too bad for your offensive italian accent, try to pronounce words right
9w96b6
9w96b6 2 months ago
I've watched many of Molly's videos, and I try very hard to pay attention to her instructions. But every time, I keep getting distracted by that huge rock on her finger. Yowzaa! 😯
Damien GC
Damien GC 2 months ago
I think I’m in love with Molly
Jo Davis
Jo Davis 2 months ago
can i use chinese cooking wine?
Valentinaaah ye
Valentinaaah ye 2 months ago
Per ogni mi piace messo a questo video,una nonna Siciliana è morta
E. Ramone
E. Ramone 2 months ago
Wow I totally misread this title... 👀👀👀
Bryn Jones
Bryn Jones 2 months ago
whats with Americans and adding cream? gross
Danny Ordonez
Danny Ordonez 3 months ago
Bone apple teeth
Lien Bijs
Lien Bijs 3 months ago
RisoDo😂
bryan oliveira
bryan oliveira 3 months ago
MOROCCO'S WEARING A HAT!!! AAAAHHHH!!!
Aranciniballs
Aranciniballs 3 months ago
Thank you for honouring me!
Alexander Franco
Alexander Franco 3 months ago
Rie did this but with spam
Rosa Proietto
Rosa Proietto 3 months ago
Sorry Molly - you need to spend some more time in the kitchens of southern italian cooks. There is no such thing as a dry arancini. The rice mixture is is not called 'risotto". 'Risotto' is a lovely, fragrant, creamy dish made with rice and your choice of vegetables or fish ... Riso is the base of the arancino. Arancini's ....the new mozzarella sticks? No, grazie.
Josie's Journey
Josie's Journey 3 months ago
Looks delicious. I've never had those... bucket list food item.
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