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Gaby Makes Tortilla de Papas | From the Test Kitchen | Bon Appétit

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Join Gaby in the Bon Appétit Test Kitchen as she makes Tortilla de Papas. Salting the potatoes ahead of time draws out some of their liquid and guarantees they’re well seasoned, but skip this step if you want some of that moisture when you take a bite!
Check out the recipe here:

10 large eggs
Freshly ground black pepper
2 tsp. kosher salt, divided, plus more
2 lb. Yukon Gold potatoes (about 6), peeled, cut into ¼” slices
2 cups extra-virgin olive oil
1 large onion, halved, thinly sliced lengthwise

Beat eggs, pepper, and 1 tsp. salt in a large bowl; set aside.

Pat potatoes dry with a clean towel. Heat oil in a large nonstick skillet over medium-high. Cook potatoes, turning occasionally, until tender, 8-10 minutes (you can cover the skillet in the beginning; the potatoes should be white, not brown). Add onions in batches and cook, stirring occasionally, until softened, 4-6 minutes. Using a slotted spoon, transfer potato mixture to a rimmed baking sheet and let cool slightly. Strain oil into a heatproof bowl. Wipe out skillet.

Beat eggs again until frothy. Add potato mixture to eggs; season with 1 tsp. salt. Heat ¼ cup reserved oil in same skillet over medium-high (chill remaining oil and reserve for another use). Add egg mixture, arranging potatoes to submerge. Reduce heat to medium and continue to cook, making sure potatoes are submerged but mostly undisturbed, until eggs are almost set and top is still slightly runny, 15-20 minutes.

Invert tortilla onto a large plate, then slide back into skillet browned side up. Cook over medium heat until golden on the bottom and cooked through, about 5 minutes more.

Cut into wedges. Serve warm or at room temperature.

*Do Ahead:* Tortilla can be made 2 hours ahead. Let stand at room temperature.


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Gaby Makes Tortilla de Papas | From the Test Kitchen | Bon Appétit

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May 16, 2019

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Comments 80
Robert Daugherty
Robert Daugherty 33 minutes ago
Watch those fingers Gabby.
The Hitech Hobo
The Hitech Hobo 8 hours ago
Que rico! Quiero!
jjjjjjjjjjjjjjjjjjjjjjjj
isn't she just a wonderful person? Gaby, we love you.
Fiona Elisabet
Fiona Elisabet 3 days ago
Love Gaby,!😍
Danely Bravo
Danely Bravo 5 days ago
Gaby, you definitely inspired me to make this! We added some cilantro to ours ( also cut the recipe in half) and it turned out amazing!! Thank you for such a quirky and easy to follow recipe video!
Dilanny Puspita
Dilanny Puspita 9 days ago
One weasley brother got out magic world and works at BA Fan of ur hair tho babe
Ignacio Navarro
Ignacio Navarro 9 days ago
Agentinian guy here! Dulce de leche and chocolate are great together! So damm good!
Antonio S
Antonio S 11 days ago
Yeah Gaby! Love your videos. Yes, you should do Spanish and English both. I could learn Spanish that way.
Laura Grady
Laura Grady 12 days ago
Gaby is such a good person. I love that she wears the pin for refugees. She’s the best!
clau ARMY
clau ARMY 12 days ago
The only thing I can cook of this channel lol
Sam DeLuna
Sam DeLuna 12 days ago
Gaby is an absolute angel and I want her to be happy forever
Sam DeLuna
Sam DeLuna 12 days ago
When Gaby said "nobody will know and we'll still be friends" my heart melted 😭💖
Basema Alhassawi
Basema Alhassawi 13 days ago
I love Gaby. Adorable 😇
Fernanda Castillo
Fernanda Castillo 13 days ago
When will we see Gaby making some locro!!!
Gayle Haeffner
Gayle Haeffner 13 days ago
I love Gabby cooking!!!!!
张Mlan
张Mlan 14 days ago
Why do we need to poach it in oil? Does it make the flavour better?
C
C 17 days ago
Gaby ::Love love love love gaby:: :)
Ana Lozada
Ana Lozada 17 days ago
I love Gaby! 😂🥰
abathingdumpling
abathingdumpling 18 days ago
WHO tf are all these randos in the background
G Y
G Y 10 days ago
Other chefs in the B.A. kitchen.
Roseanne Lee
Roseanne Lee 19 days ago
More Gaby please!
Lorie Ianni
Lorie Ianni 21 day ago
She is adorable dish looks yummy
nutri06
nutri06 22 days ago
Es tortilla de patatas! Aunque sea sinónimo. Es como decir fish and french fries en vez de fish and chips!
Milton Candia
Milton Candia 22 days ago
Te amo gaby, gracias por ser como eres
SzyKo
SzyKo 22 days ago
I so love these people. Eyeballing it, giving it couple more minutes. That's my way of cooking. Keep it up :D!
Himanshu Bhagat
Himanshu Bhagat 22 days ago
jaya bachchan spotted
Vicky Berdiales
Vicky Berdiales 23 days ago
I would baptize my firstborn on dulce de leche. dulce de leche goes on everything.
Eoin Mcmahon
Eoin Mcmahon 23 days ago
anyone know where to get that knife? the handle is beautiful
Jayla clarke-Carr
Jayla clarke-Carr 24 days ago
Icon
Vidal Cruz
Vidal Cruz 25 days ago
Gaby is QUEEEEENNNN 👏
Tiffany
Tiffany 27 days ago
I cannot believe nobody is talking about her cleaver earrings!!!! They are PERFECT on her.
Pacman2403
Pacman2403 27 days ago
lmfao gabby low key pissed about standing on the block for real XD
Christopher Lee Stokes
Can I just say that the guy at the beginning is so cute! Love the color of his hair. The video was very nice too, thank you!
first1breath
first1breath 29 days ago
I love Gaby so much
Jeremy Choisy
Jeremy Choisy Month ago
She sounds just like salma hayek somehow
Shane Bauer
Shane Bauer Month ago
Love Gaby but this is exponentially more complicated than it needs to be.
Antonella Vitulli
Hahahaha yeeeees Chocolate and Dulce de Leche and almost every cake in the world and Dulce de Leche Gaby! That's how we do it!
maximo balcarce
maximo balcarce Month ago
una genia Gaby! saludos desde Argentina! y si, el ddl va con todooo
Iestyn Richards
Iestyn Richards Month ago
Love you Gaby
TheRealShadoninja
Gaby: Keep it together Me, in tears: I'm trying!
Benno Lee
Benno Lee Month ago
Viva Gaby
gala Gutman
gala Gutman Month ago
gaby te amo por favor que copada esta mina
MSK
MSK Month ago
Gaby is the most likable person in BA ♥️♥️ she’s so lovely
Anita Sipos
Anita Sipos Month ago
Gaby this was a fantastic dish!!! I made it for super tonight. It turned out perfect. I added a little pit of chopped parsley and a tiny black pepper. Your instructions were perfect and your recipe rocks! THANK YOU!
Becca Faseler
Becca Faseler Month ago
gaby seems like the type of person who would tell you to come over and she’ll make you food after you’ve gone through a breakup
Milaka Strand
Milaka Strand Month ago
I love Gaby! She's smart, fun, and her recipes are awesome! More Gaby, please! :)
Rick koontz
Rick koontz Month ago
5:42 "the hot is oil" God I love gaby
Jharana Agrawal
Jharana Agrawal Month ago
Gaby is the cutest omg
June Yukimura
June Yukimura Month ago
It’s true! I can vouch for Gaby. :) My Argentinian/Uruguayan host mom made me a dulce de leche and chocolate birthday cake while I was studying down there. It’s a match made in heaven.
Sean P Stapelfeld Castro
Bro she fked up the nonstick
ROMAN RUIZ #61
ROMAN RUIZ #61 Month ago
Pero Gaby la tortilla se hace con cuadraditos de papa
Karen McQuaid
Karen McQuaid Month ago
I made this and it was a success! I made in cast iron skillet, I made in small pan just split amount in half for 7.5 inch skillet. I think that's the size. I used different flipping method asking the food God's for help. It worked! Next time I might add some Parmigiano Reggiano. Thank you Gabby. You are a great teacher.
Rationalist Faith
Cringe
Falco
Falco Month ago
Gaby que grande eres!! Encantado de que representes nuestra impresionante comida
Thomas Wolfe
Thomas Wolfe Month ago
Could we ask what kind of non-stick frying pan was that and what size is it?
Jeah Modar
Jeah Modar Month ago
I love gaby
A Well Dressed Male Papaya
potato tortilla
animalmother556x45
......okay, for anyone completely dismissing this recipe because the flipping part looks too difficult, or you don’t have plates big enough, or whatever.....just make a smaller one. Use your 8 inch nonstick instead of the 12. It’s much easier to handle.
Silo21
Silo21 Month ago
That method's bomb!!
LuiGio
LuiGio Month ago
People saying they'd die for claire, bruh I'd die for Gaby
Chloe Meyers
Chloe Meyers Month ago
Gaby is wholesome. Thank-you wholesome Gaby. We love you.
Dan Bev
Dan Bev Month ago
That looks fabulous!
Lewis Spink
Lewis Spink Month ago
You could give that potato water to your plants 🙂
Marcos Vargas Morán
I still find her methods a bit too much. I make those in a different order, also not that abuse of a flip,, you just need to add some strength. Anyway her results are perfect.
Veronica Rossi
Veronica Rossi Month ago
I second that! Dulce de leche and chocolate is the best thing in the wholeworld. A chocolate cake without dulce de leche is not a cake. Tortilllllaaa! Vamos Argentina!
Mark Y
Mark Y Month ago
More Gaby please!
atlanta r
atlanta r Month ago
chocolate and dulce de leche IS ABSOLUTELY a match made in heaven!!!!
henry amaya
henry amaya Month ago
Love me some gaby
LucianaSanMartin
Dulce de leche is the best thing you can put on cakes, crepes and pancakes!! You tell them, Gaby!
J V
J V Month ago
Awesome cleaver earrings... Luv u Gaby!!!
BelaTemps Photography
This is a Frittata?
LaureMerende
LaureMerende Month ago
cool, but no onion please tortilla de patata doesnt have onion.
Eric Cheval
Eric Cheval Month ago
I'm spanish and i have to say that we cook the ognions and the potatos way more before making the tortilla, so the ognion have that sweety roasted flavor. We cut the potatos with a knive and we try to cut them irregular, like in triangles or flat pyramids. That way the potatos have a crunchy side and a soft side. Good video as always BA!
Paz Angheben
Paz Angheben Month ago
DULCE DE LECHE y CHOCOLATE YEEEEEESSS MAM'
Aaron Garcia
Aaron Garcia Month ago
The ending of this video is too wholesome... We dont deserve Gaby
Juco Cast
Juco Cast Month ago
todo el video hasta que por fin descubris que es argentina! te re back you up con lo del dulce de leche gaby!
Gustavo Shintate
Maravillosa 💚
lucas rendo
lucas rendo Month ago
I’m Argentinian 100% dulce de leche is meant to go with chocolate cake and pronunciation is awesome
The Latin Samurai
She is awesome! Love you Gaby!
jair taquez taquez
no lo sabes,tu como mejicana no sabes como se hace una tortilla de patatas
omar chenge
omar chenge Month ago
Yo... that’s not castilian...
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