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Binging with Babish: Bao from Pixar's Bao

Binging with Babish
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Bao is a beautifully animated, thematically mature, subtle and nuanced portrait of the human condition - in other words, it's a Pixar production. To celebrate the Oscars this coming weekend, let's dive into the director's mom's own recipe, as we attempt to recreate a food so delicious, you'll want to raise it as your own until it tries to leave you and you eat it.
Domee Shi's Mom's Recipe: bit.ly/2NAQ7qL
Music: "XXV" by Broke for Free
soundcloud.com/broke-for-free
Check out the new Spanish-language BwB channel here!
ruvid.net/show-UCFIrATufCdnXup2PmK3STTg
Check out my playlist of preferred cooking tunes, Bangers with Babish: open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI
Binging With Babish Website: bit.ly/BingingBabishWebsite
Basics With Babish Website: bit.ly/BasicsWithBabishWebsite
Patreon: bit.ly/BingingPatreon
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Facebook: bit.ly/BabishFacebook
Twitter: bit.ly/BabishTwitter

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Comments 100
Binging with Babish
Binging with Babish 3 months ago
Which part of eating a magically-sentient food tastes best: its thoughts, feelings, hopes, fears, or ability to love?
Reverse Card
Reverse Card 3 days ago
Knowing that while it slowly succumbs to the burning pain of liquid fire that it knows it's dying and shall weep while i enjoy it's death
Schematic Nutz
Schematic Nutz 4 days ago
Make the sushi from isle of dogs movie
DJ BassMic
DJ BassMic 5 days ago
I imagine it tastes weird or bad, as you might know adding a lot of good things into one ends up tasting awful, like a Shepards Pie and English Trifle.
GeniusGamerShow
GeniusGamerShow 7 days ago
Hopes and dreams taste pretty good along with depression and suicidal thoughts.
Azim Ali
Azim Ali 9 days ago
Hopes and fears taste best
Kyle Kozai
Kyle Kozai 20 hours ago
Love the Steve1989 reference. Maybe you should try to recreate a ration meal. Maybe something from a WW1 or WW2 cook book or recipe
mc chicken
mc chicken Day ago
babish: --and I'd happily raise either of them as my own child. me: *how do i become a bao*
Javier Garcia
Javier Garcia 2 days ago
I learned soooo much in this episode
APOLLO
APOLLO 3 days ago
YESSSSS THAT WAS A PERFECT IMPRESSION OF STEVE1989MREINFO! NICE!
emanuelle rada
emanuelle rada 3 days ago
We call that siopao or siomai in the philipines
Bee
Bee 3 days ago
What can I use instead of a bamboo steamer?
9VARZ
9VARZ 4 days ago
That charsiew looks absolutely wicked! ❤️❤️❤️
Vitamin Memes
Vitamin Memes 4 days ago
Cries in sad
hey there
hey there 4 days ago
5:30 its from the MRE guy
Asiatiko
Asiatiko 4 days ago
Who’s Chinese and watching this
thediamonddasher
thediamonddasher 4 days ago
Fun Fact: Baozi is Chinese Bread in Chinese
Oren Elkaïm
Oren Elkaïm 4 days ago
Incredible Steve reference.
jeffco88
jeffco88 4 days ago
He did the Steve from MRE info! Nice...
21cents
21cents 4 days ago
My middle name is Bao! :D
yellow potato
yellow potato 4 days ago
5:30 love that reference
Ceasar Diaz
Ceasar Diaz 4 days ago
Nice shoutout to the MRE guy!!
Alex Huynh
Alex Huynh 5 days ago
Watching this makes me hungry 🥟🥟🥟🥟🥟🥟🥟🥟🥢🥢🥢🥢🥡🥡🥡
Earth - San
Earth - San 5 days ago
Can you use beef instead of pork
Operator Tomato
Operator Tomato 5 days ago
Nice I got the mre video Easter egg I love watching his vids
Operator Tomato
Operator Tomato 5 days ago
Have you ever used pampered chef cook wear I’m not a seller I just wanna know my mom has a shit load of there cookware
Alfredo Recillas
Alfredo Recillas 5 days ago
Love that Steve MRE reference....nice
Jako Scarnia
Jako Scarnia 5 days ago
Omg he quoted Steve
kazuma desu
kazuma desu 5 days ago
Level of cooking 5: amateur 30: home cook 75: profesional 100: gordon ramsay 1000000000000: asian grandma
SU-SAN DEL REY
SU-SAN DEL REY 5 days ago
I legit cracked when he pronounced baozi as "bao-zee"
byunbunbaekon
byunbunbaekon 5 days ago
Exo's Xiumin
deyn ganda
deyn ganda 5 days ago
xiumin is that you?! HAHAHAHA
Tupac Shakur
Tupac Shakur 5 days ago
Aye you did the steve MRE guy tray thing 😂
Emanuel Hurtado
Emanuel Hurtado 5 days ago
You are an amazing cook
Alex
Alex 5 days ago
Bro, love your show but wanted to let you know since I speak the native tongue, Bao means bun. When you call it Bao bun you basically calling it bun bun. Just a FYI. Example at a dim sum place you order chashu bao, in literal word translation it would be chashu bun.
The Vegan Merman
The Vegan Merman 5 days ago
It’s pronounced “Chaw Shoe” bao
todayknight 2341
todayknight 2341 5 days ago
I like that steve1989 reference
F3N1X
F3N1X 5 days ago
Remember when bao was free to watch
Ramatu Abdullah
Ramatu Abdullah 5 days ago
If you use the rolling pin on the edges of the dough so it’s thinner on the outside and thick on the inside it’s easier to close and give that pleated look
Ginser Mitqwee
Ginser Mitqwee 5 days ago
As an Asian we call it “Buuz”
trashbag larry
trashbag larry 5 days ago
5:29 I got the inside joke and I couldn't be happier 😂
olsian bimaj
olsian bimaj 5 days ago
On the meat glase you could put some liquid smoke for that extra punch
AT
AT 5 days ago
This is a good channel
Ethan Lowther
Ethan Lowther 5 days ago
I love how you incorporate how you messed up in your videos, very brave of you. If i make a bad batch of something that people know im serving I "accidentally" drop it on the floor and take no responsibility of how it turns out.
Paul Mitchell
Paul Mitchell 5 days ago
So no salt added to the dough at all ?
Solo 1031
Solo 1031 6 days ago
I know practically nothing about cooking other than the 2 culinary classes I took Feshman and Junior year in high school but I thought raw and cooked meat were NEVER supposed to make contact
Cake Chocolate
Cake Chocolate 6 days ago
I'm sorry but when he said "cha siu bao" the Asian part of me cringed on the inside
Chocolate flavored DUCKS
"Bao" means buns in chinese soooo " bao bun " is a lil redundant just extra info for y'all
Trevor Xing-Xie
Trevor Xing-Xie 6 days ago
anyone know the song at 3:07?
Thog
Thog 6 days ago
I saw the bao short film when I saw the incredibles haha i saw it before most of you 😎🖕🏼😐
Tommy Brain
Tommy Brain 6 days ago
Nice.
minecraft and stuff with jonathan
You should do the pizza dumplings from tmnt
Volcan ueirt
Volcan ueirt 6 days ago
BaozEE
CoolWizard876
CoolWizard876 6 days ago
5:30 I got that reference
Gacha Nalka
Gacha Nalka 6 days ago
I love it!
Nicholas M Roe
Nicholas M Roe 7 days ago
That MRE Steve reference got me
Barry Henderson
Barry Henderson 7 days ago
Dear Babish, would the second bbq pork mix work well in a baked pork bun? Also do you have a good recipe for it? If so could you please send it to me or make a video?
Serenah Rollins
Serenah Rollins 7 days ago
I love how he used the “ lets get this onto a tray , nice “ thing from the MRE reviews💀
Ellie Joanna
Ellie Joanna 7 days ago
Bao bao means baby in chinese
Victoria Rose
Victoria Rose 7 days ago
Babish:And I happily raise Either of them as my own child.... Me:Me to Me to
LEEPII
LEEPII 7 days ago
Can we use chiccken
Ernest Pierce
Ernest Pierce 7 days ago
I don't Trust a Man who openly admits to eating his own children. :(
Matt Roop
Matt Roop 7 days ago
My local "Chinese" buffet (americanized Asian stuff) uses cabbage leaves as their parchment paper in their steamers. The natural oils help with sticking and give it a nice tangy smell.
James Lee
James Lee 7 days ago
It's not char sui bou 😡
fatal
fatal 8 days ago
Tyr something called "loh mai kai" Asian food for steamed rice with meat and other stuff it's dark brown sweet kinda and savoury
Unz
Unz 8 days ago
No One : Gordon Ramsay : NEVER PUT COOKED FOOD WITH RAW FOOD!!
Nathaniel Brashear
Nathaniel Brashear 11 hours ago
i was searching for this comment.. im glad i found it. thank you.
Duck Mun
Duck Mun 5 days ago
Becuase it cant Dont woosh me
The Redeemed
The Redeemed 8 days ago
Dumpling baby.
josh sherwood
josh sherwood 8 days ago
Steave 1989 off mre info refrece NICE
Evy Wink
Evy Wink 8 days ago
was that a Steve1989MREInfo reference????????
Giannis Robolas
Giannis Robolas 8 days ago
5:30 ...ahahahaha..well played
Jan-Sen Cheng
Jan-Sen Cheng 9 days ago
The B in Bao is pronounced more similarly to P than B.
Kaz XIII
Kaz XIII 9 days ago
Hey babish!! Just made this tonight and was super awesome to share the process with my mom. Question though: whats the deal with the windmill technique? My mother was a baker for years and has no clue what this does. Couldn't you just divide into smaller, more rollable sections?
Ella Adkins
Ella Adkins 9 days ago
The Steve impression was... "Nice, M kay
shwoods
shwoods 10 days ago
No oiling parchment paper.. makes them too greasy, if you use the cabbage leaves as the bed instead, I feel like that works best.
Prankish Cloud65
Prankish Cloud65 10 days ago
Cha siu bow is basically a pork bun. You can find it all over Hong Kong and other places
Don't Stalk me
Don't Stalk me 11 days ago
True men only use “some” or “a lot” of ingredients.
Hardicnut
Hardicnut 12 days ago
I fkn loved the Steve reference
MapleHockeyLove
MapleHockeyLove 12 days ago
2:11 The main problem is that you're trying to measure it at all For a truly authentic taste and perfect proportions, eyeball everything
robo-bitch
robo-bitch 12 days ago
Minseok is that you??? YO I THOUGHT YOU WERE IN THE ARMY
daniel breece
daniel breece 13 days ago
Dim som good looking dumplings
Sp3nd Coin
Sp3nd Coin 13 days ago
LETS GET THAT OUT ON TO A TRAY
Star O Your LIFE
Star O Your LIFE 14 days ago
noodles from kung fu panda?
Signey Granger
Signey Granger 15 days ago
"Chop up a small head" -Babish (Let's make this confusing for other people)
FlutterSimZ _
FlutterSimZ _ 15 days ago
nice hiss
Federico Jones
Federico Jones 15 days ago
is it just me or does 'lightly' and 'heavily' flowered work surface mean the same to him
Xeper-I-Set
Xeper-I-Set 10 days ago
''flowered''
Y F
Y F 16 days ago
Where can I find a reusable cling wrap like yours?
SandboxArrow
SandboxArrow 16 days ago
I love this!
Peng Zhang
Peng Zhang 17 days ago
No Chinese subtitles, bad reviews
mrtyler603
mrtyler603 17 days ago
Babish I love you, but Baozi is not what they're sometimes called. Baozi is the proper name for them. No one in china just calls them Bao. To further this Chinese lesson, Bao in Mandarin is actually a verb, meaning to wrap up or surround. Not a noun.
Pixel Rose
Pixel Rose 17 days ago
Coming from a Chinese person it looks like you did pretty good! Also it’s pronounced “cha sue”
Kip Jones
Kip Jones 17 days ago
5:29 Steve... Is that you? 😂
calvinjluther
calvinjluther 19 days ago
Babish, you know what you have to do. Remake some of Steve's MREs. I don't know how, but ya gotta do it.
Kyle Kroeck
Kyle Kroeck 19 days ago
He tossed cooked meat into a marination that he had on raw meat, just saying.
Sebastian Lie
Sebastian Lie 18 days ago
He put it in a different one
Sebastian Lie
Sebastian Lie 18 days ago
He didnt put it in the one he used for the raw meat
Jennifer Roberts
Jennifer Roberts 19 days ago
I made them and they’re soooo good
Spencer Yambrich
Spencer Yambrich 19 days ago
Steve1989 reference?
John Bennett
John Bennett 20 days ago
He seems to make a lot of Steve1989MREinfo references
Sally Lee
Sally Lee 20 days ago
If you have made the dough correctly, you should not need to oil the parchment paper. I've made baozi lots of times and I have never had to oil the paper. I have also never seen anyone oil the paper.
Zombie Raichu
Zombie Raichu 20 days ago
Alright, let’s get this out onto a tray... Nice!
Alex Mallalieu
Alex Mallalieu 21 day ago
andrew i love you but you need to be more sustainable my guy
Dan Torres
Dan Torres 21 day ago
The whole time I thought the filling was Pico de Gallo 😱 This is even better!
xiansheng dong
xiansheng dong 21 day ago
做的真丑啊
LunaOfTheDarkestNight
I like the ones with the custard inside
Gawain Kam
Gawain Kam 21 day ago
Another way to prevent the bao from sticking to the bamboo steamer is you add cabbage to the bottom instead of oiling the paper. My dad uses this technique all the time and you can use the cabbage for other recipes
Nick Lam
Nick Lam 21 day ago
Stress eating gone wrong
Edex
Edex 22 days ago
He always walks in like a Gta character loading up for a mission lol
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